Welcome to the world of large yellow croaker! This H5 presentation, meticulously crafted with the help of eqxiu.com's online design platform, provides an in-depth look into the nutritional value of this esteemed fish. Known as the 'Larimichthys crocea', the large yellow croaker is a member of the hard-boned fish class, the perch order, the Carangidae family, and the Lepomis genus. Also known by various names such as yellowfish, big fish, fresh fish, golden yellowfish, red melon, golden dragon,桂花黄鱼, big Zhong, red mouth, stonefish, stone fish, and cucumber fish, it is one of the traditional 'Four Sea Products' (large yellow croaker, small yellow croaker, hairtail, and cuttlefish) and a major economic fish in our coastal waters. This fish has a long, flattened body, measuring about 40-50 cm in length, and is golden in color. The tail peduncle is slender and long, and the scales are small. It dwells in deeper sea areas, migrating to the coast for spawning between April and June. After spawning, it disperses along the coast to feed on fish and shrimp, and migrates back to deeper waters in autumn and winter. The swim bladder can emit sounds, a feature often used by fishermen to estimate the size of the fish schools. Found in the South China Sea, the East China Sea, and the southern Yellow Sea, the large yellow croaker is a significant economic fish for China. It is used for fresh consumption or processed into dried yellow croaker, and its swim bladder can be used to make glue. The fish has been cultivated artificially. According to 'Wu Di Ji', in the 10th year of King Helu's reign (505 BC), there was already fishing activity for the large yellow croaker in the East China Sea. The 'Min Hai Zhong Cao' from the Ming Dynasty also mentions the fish. This H5 showcases not only the rich history of the large yellow croaker but also highlights the importance of this fish in both culinary and economic aspects, all made possible by the fast and easy-to-use templates provided by eqxiu.com.