Discover the rich tapestry of Gaoyou Culture through this engaging H5 piece crafted using the powerful online design tools from Eqxiu.com. The content showcases the evolution of Hezhong Hand Torn Chicken from its inception in Guangzhou to its expansion to Foshan, Guilin, and finally to the heart of Gaoyou's culinary heritage. The H5 presents a captivating story of Gaoyou's culinary culture with a focus on the popular dish, Hand Torn Salt-Baked Chicken. Hezhong Hand Torn Salt-Baked Chicken, formally known as Hezhong Hand Torn Salt Chicken Gaoyou Store, was established on March 15, 1997, at No. 18, Jinyu Street, Foshan, with a primary focus on hand-torn chicken, Shajiang white cut chicken, chicken kidney, and chicken feet. The founder, Li Jianwen, served as the kitchen manager of White Swan Hotel in Guangzhou for over 300 people. The H5 highlights the location at No. 71,府前路, 4 3 1 2, Gaoyou City, effectively capturing the essence of Gaoyou's culinary culture. With Eqxiu.com's wide array of templates, creating such a professional and visually appealing H5 is fast and efficient.