Discover the incredible health benefits of genuine Wenshan Panax notoginseng, known as 'Shanqi' or 'Tianqi'. This premium herb, grown in Yunnan, China, has been valued for its medicinal properties for centuries. With its deep roots, it's only after three years that the plant gains its medicinal value, making it a 'Sanqi'. This herb, a cousin to ginseng, has a slightly bitter taste but leaves a sweet aftertaste, as recognized by Li Shizhen in 'Compendium of Materia Medica' as 'Jin Bu Huan', signifying its preciousness. The quality of Sanqi is highly dependent on the soil, with red soil yielding the best quality, and the older the plant, the stronger the efficacy. Sanqi comes in various grades, with the higher the 'head' count, the older the plant and the higher the price. Wild Sanqi is rare and a find of great value. Sanqi powder has numerous health benefits, including treating external bleeding, stomach bleeding, hematuria, and various internal bleeding conditions. It also helps in expanding blood vessels, dissolving thrombi, improving microcirculation, and preventing and treating cardiovascular diseases, fatty liver, and liver fibrosis. With a daily intake of 3 to 5 grams, up to a maximum of 10 grams, it can offer significant health benefits. This H5 piece is created using the online design platform eqxiu.com, which offers a variety of templates for quick and easy creation.