Introducing the H5 category work titled '【新岸幼儿园】每周食谱5.23–5.27】' by Xin Na kindergarten. This work is designed with the principle of 'comprehensive, balanced, and nutritious' for children's meals. Prepared with fresh seasonal fruits and vegetables, meat, eggs, milk, and grains, the recipes are scientifically proportioned to ensure rich nutrition. Cooking methods are adjusted according to the season and climate, with a weekly update of the nutritional menu. The weekly menu includes a variety of dishes such as meat buns, soy milk, corn stewed with pork ribs, braised chicken, and more. Each meal is crafted with care to ensure the health and growth of the children. This work is created using the online design platform eqxiu.com, offering a wide range of templates for quick and easy creation.