Introducing the H5 creation by Eqxiu.com for Yingde Zhicheng Vocational Skills Training School. This work highlights the opportunity to enroll in a government-subsidized 'Intermediate Chinese Cookery Skills Training Program' with limited slots available. The training aims to enhance the quality and development of employment skills in the catering industry, support the thriving tourism sector, and respond to the call of the Yingde Municipal Government for the 'Guangdong Chef' project. The second phase of the Intermediate Chinese Cookery Skills Training Program is scheduled for September 2023 at Yingde Zhicheng Vocational Skills Training School. The curriculum includes professional theoretical knowledge of cooking, kitchen management, nutrition and hygiene, cost accounting, as well as practical skills like handling ingredients, techniques of steaming and soup-making, various knife skills, and shaping techniques. This program is designed for individuals already working in the catering industry in Yingde who have not yet obtained a Chinese Cookery Skills Certificate.