Welcome to our winter invitation card! It's time for people to gather and enjoy the warm atmosphere of a restaurant. We're excited to introduce you to "Embrace Winter - Taste Warm Winter," a Sichuan-themed food gathering that will take place on December 22nd from 11:30 am to 1:00 pm at Flower Restaurant. Join us for a culinary journey through the flavors and aromas of Sichuan's specialty dishes! Enjoy delicious Sichuan-style meals, including boiled yellow goat meat, braised beef, refreshing cold dishes, and more. Try our signature hot pot made with Sichuan yellow goat meat, red orange powder-steamed goat meat, and other local specialties. Don't miss out on this opportunity to taste the authentic flavors of Sichuan!