Discover the exquisite culinary delights at Jing Deng Hua Kai Kindergarten with their special menu for November 6, 2019. This H5 category work, titled '静等花开幼儿园今日美食', showcases the effort and dedication put into ensuring the nutritional needs of the children with dishes such as Dou Sha Bao (Red Bean Paste Buns), Zhao Hai Mi Zi Shu Zhou (Stir-fried Shrimp with Purple Sweet Potato Porridge), and a variety of fruits including Dong Zao, Shui Jing Li, and Ping Guo. The work also highlights the importance of parental involvement, emphasizing that 'With your participation, the children will be happier!' The menu also features a hearty lunch with dishes like Yu Mi Dian (Corn Chicken Slices), Cu Sun Jiang Dan (Stir-fried Egg with Bitter Melon), Hong Dou Mi Fan (Red Bean Rice), and Zi Cai Dan Hua Tang (Seaweed Egg Flower Soup). In the afternoon, kids can look forward to Zha Wan Zi Ba Bao Zhou (Fried Balls with Mixed Rice Porridge). This engaging and informative work has been expertly crafted using the powerful online design tool provided by Eqxiu.com, offering a wide range of templates for quick and easy creation. Join the parenting community and contribute to the happiness of these young learners with your participation!